Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
35 g |
Willamette35 g Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
15.99 |
100% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Willamette (Leaf/Whole) 35 g Willamette (Leaf/Whole) Hops |
|
15.99 |
100% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Infusion |
-- |
67 °C |
120 min |
Target Water Profile
Balanced Profile
"Blonde Ale (us)" Blonde Ale beer recipe by Olvesen. BIAB, ABV 4.55%, IBU 15.99, SRM 5.68, Fermentables: (Pale Ale, Carapils, CaraMunich II) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-14 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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