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Fire Bones II

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:

4.00 (1 Review)

Calories: 293 calories (Per 12oz)
Carbs: 30.1 g (Per 12oz)

Created: Sunday November 20th 2016

Original Gravity:

1.088

Final Gravity:

1.022

ABV (standard):

8.6%

IBU (tinseth):

59.8

SRM (morey):

15.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	United Kingdom - Chocolate0.25 lb Chocolate	34	425	1.9%
6.60 lb	Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light	35	4	50.2%
3.30 lb	Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber	35	10	25.1%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	7.6%
2 lb	Honey2 lb Honey	42	2	15.2%
13.15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	29.31	16.7%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	20 min	13.87	16.7%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	10 min	16.6	33.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	14 days		33.3%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	29.31	16.7%
5 oz	Mosaic (Pellet)	30.47	83.3%
6 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 lb	Cinnamon Sticks		Spice	Boil	1 hr.
6 oz	Espolon tequilla		Flavor	Bottling	0 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	69 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 220 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Cary, IL hard water
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

1,548

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-26 18:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Doug.D

Discussion about this recipe:

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Treetop Brewer • 02/26/2017 at 06:13pm

4 of 5

This is the best 2IPA that I've ever had. EVERYONE I give a bottle to is asking for more. Some people have asked me to make it and they will purchase the finished batch from me.
Great beer on a cold winter night by a roaring fire! NOT A LaWN MOWER BEER!!!

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