Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Vanguard1 oz Vanguard Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.17 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
8.72 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Vanguard (Pellet) 0.99999999771257 oz Vanguard (Pellet) Hops |
|
17.17 |
50% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
8.72 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
75 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
2 tbsp |
Allspice
|
|
Spice |
Boil |
10 min. |
|
0.50 oz |
Ginger
|
|
Spice |
Boil |
10 min. |
|
4 each |
Cinamon Sticks
|
|
Spice |
Boil |
10 min. |
|
3 each |
Orange Zest
|
|
Spice |
Boil |
10 min. |
|
2 each |
Vanilla Beans
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Cleveland Ohio
Notes
Strike grains with 4.56 gal of water at 164.4 °F.
Mash at 152 °F for 60 min.
Vorlauf and lauter 2.76 gal in your first runnings.
Add 3.74 gal of sparge water at 168 °F.
Vorlauf and lauter 3.74 gal in your second runnings.
Your combined runnings should be 6.5 gal.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-24 04:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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