Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
16.8 |
Boil
|
60 min |
47.52 |
36.4% |
10 g |
Columbus10 g Columbus Hops |
|
Leaf/Whole |
16.8 |
Boil
|
10 min |
8.61 |
18.2% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
3.47 |
18.2% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
3.52 |
18.2% |
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Whirlpool at 100 °C
|
0 min |
4.17 |
9.1% |
55 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
66 °C |
90 min |
16 L |
|
Sparge |
-- |
75 °C |
30 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"November IPA" American IPA beer recipe by Colum F. All Grain, ABV 6.89%, IBU 67.3, SRM 9.33, Fermentables: (Maris Otter Pale, Victory, Vienna) Hops: (Columbus, Mosaic, Nelson Sauvin) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-19 15:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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