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IPA II

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 213 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Tuesday November 15th 2016

Original Gravity:

1.065

Final Gravity:

1.012

ABV (standard):

7.0%

IBU (tinseth):

55.9

SRM (morey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	United Kingdom - Maris Otter Pale20 lb Maris Otter Pale	38	3.75	78.6%
1 lb	German - CaraFoam1 lb CaraFoam	37	1.8	3.9%
7 oz	German - Acidulated Malt7 oz Acidulated Malt	27	3.4	1.7%
3 lb	German - Munich Light3 lb Munich Light	37	6	11.8%
1 lb	German - Melanoidin1 lb Melanoidin	37	25	3.9%
25.44 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	First Wort	0 min	9.53	6.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	20 min	18.93	12.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Boil	10 min	11.33	12.1%
3 oz	Citra3 oz Citra Hops	Pellet	11	Boil	5 min	9.35	18.2%
6.50 oz	Amarillo6.5 oz Amarillo Hops	Pellet	8.6	Boil	2 min	6.72	39.4%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	0 days		6.1%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	0 days		6.1%
16.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	49.14	48.5%
6.50 oz	Amarillo (Pellet)	6.72	39.4%
1 oz	Citra (Leaf/Whole)		6.1%
1 oz	Mosaic (Leaf/Whole)		6.1%
16.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Temperature	--	152 °F	60 min
	Temperature	--	170 °F	12 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Keokuk Municipal Watet

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
33	2	15	24	11	59
Mash Chemistry and Brewing Water Calculator

Notes

x5 gallons with Safale S-04.
Brewed 11/24/2016

This beer turned out amazing. I prefer the S-04 beer but they are both excellent IPAs. This is a modified Zombie Dust Clone. I dry hopped with leaf hops on the Chico batch and pellet with the S-04 batch. I always thought I preferred dry hopping with leaf hops but think the pellet version turned out better.

Last Updated and Sharing

730

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Brews

Public: Yup, Shared
Last Updated: 2018-06-27 18:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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