Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Cascade25 g Cascade Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
17.45 |
21.7% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5.46 |
Boil
|
20 min |
8.88 |
26.1% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5.46 |
Boil
|
10 min |
5.31 |
26.1% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5.46 |
Boil
|
5 min |
2.92 |
26.1% |
115 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Burton Salts
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Irish Moss
|
|
Fining |
Boil |
20 min. |
Priming
Method: Malt Extract
Amount: 80gsm
|
"Plumbers Beer" Ordinary Bitter beer recipe by Slowfood. All Grain, ABV 4.15%, IBU 34.56, SRM 5.74, Fermentables: (Halcyon, Cara Malt, Amber) Hops: (Cascade, East Kent Goldings) Other: (Burton Salts, Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-12 13:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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