Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16 lb |
German - Vienna16 lb Vienna |
|
37 |
4 |
100% |
|
16 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Bravo2 oz Bravo Hops |
|
Pellet |
10 |
Boil
|
60 min |
53.43 |
20% |
|
4 oz |
Newport4 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Boil
|
1 min |
6.49 |
40% |
|
4 oz |
Newport4 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Dry Hop
|
7 days |
|
40% |
|
10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Bravo (Pellet) 1.9999999954251 oz Bravo (Pellet) Hops |
|
53.43 |
20% |
|
8 oz |
Newport (Leaf/Whole) 7.9999999817006 oz Newport (Leaf/Whole) Hops |
|
6.49 |
80% |
|
10 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 qt |
0.75 tsp lactic |
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.52 qt/lb
|
Target Water Profile
Light colored and hoppy
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-13 18:12 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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