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Black IPA

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Tuesday November 8th 2016

Original Gravity:

1.061

Final Gravity:

1.010

ABV (standard):

6.6%

IBU (tinseth):

114.9

SRM (morey):

24.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	80%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	8%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	4%
0.50 lb	American - Blackprinz0.5 lb Blackprinz	36	500	4%
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16.3	Boil	60 min	57.35	20%
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	Pellet	14.7	Boil	30 min	19.87	10%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	9.8	Boil	30 min	13.25	10%
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	Pellet	12.1	Boil	15 min	10.56	10%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.9	Boil	15 min	6.9	10%
0.50 oz	Sorachi Ace0.5 oz Sorachi Ace Hops	Pellet	12.1	Boil	5 min	4.24	10%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	7.9	Boil	5 min	2.77	10%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	7.9	Dry Hop	5 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	57.35	20%
0.50 oz	Sorachi Ace (Pellet)	19.87	10%
0.50 oz	Amarillo (Pellet)	13.25	10%
1 oz	Sorachi Ace (Pellet)	14.8	20%
2 oz	Amarillo (Pellet)	9.67	40%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.5 gal		Infusion	--	151 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

581

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Brews

Public: Yup, Shared
Last Updated: 2017-07-27 23:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Black IPA

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