Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Millenium1.5 oz Millenium Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
40.4 |
50% |
1.50 oz |
Millenium1.5 oz Millenium Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
20.05 |
50% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Millenium (Pellet) 2.9999999931377 oz Millenium (Pellet) Hops |
|
60.45 |
100% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.55 gal |
grain @45, 168 strike, 178 preheat |
Infusion |
-- |
152 °F |
90 min |
4.3 gal |
180-185 |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.2 qt/lb
|
"Bourbon County Clone-7.5gal" Imperial Stout beer recipe by Luke/Redit/Other places. All Grain, ABV 12.28%, IBU 60.44, SRM 50, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 60L, Carafa III, Black Malt, Dry Malt Extract - Light) Hops: (Millenium)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-01 22:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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