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Red Dawn

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Monday November 7th 2016

Original Gravity:

1.055

Final Gravity:

1.009

ABV (standard):

6.0%

IBU (tinseth):

28.3

SRM (morey):

16.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	United Kingdom - Maris Otter Pale13 lb Maris Otter Pale	38	3.75	55.1%
4 lb	American - Munich - Light 10L4 lb Munich - Light 10L	33	10	16.9%
4 lb	American - Carapils (Dextrine Malt)4 lb Carapils (Dextrine Malt)	33	1.8	16.9%
1.60 lb	American - Caramel / Crystal 150L1.6 lb Caramel / Crystal 150L	33	150	6.8%
0.50 lb	United Kingdom - Dark Crystal 80L0.5 lb Dark Crystal 80L	33	80	2.1%
0.50 lb	German - CaraRed0.5 lb CaraRed	34	20	2.1%
23.60 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	60 min	2.89	1.5%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	60 min	3.55	1.5%
0.25 oz	Nelson Sauvin0.25 oz Nelson Sauvin Hops	Pellet	12.5	Boil	30 min	3.96	1.5%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	30 min	10.91	5.9%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	2.83	5.9%
1 oz	Nelson Sauvin1 oz Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	4.11	5.9%
50 g	Simcoe50 g Simcoe Hops	Pellet	12.7	Dry Hop	0 days		10.4%
100 g	Cascade100 g Cascade Hops	Pellet	7	Dry Hop	0 days		20.8%
50 g	Ahtanum50 g Ahtanum Hops	Pellet	6	Dry Hop	0 days		10.4%
25 g	Nelson Sauvin25 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	0 days		5.2%
100 g	Centennial100 g Centennial Hops	Pellet	10	Dry Hop	0 days		20.8%
50 g	Amarillo50 g Amarillo Hops	Pellet	8.6	Dry Hop	0 days		10.4%
481.31 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
107.09 g	Cascade (Pellet) 107.087380775 g Cascade (Pellet) Hops	2.89	22.3%
113.79 g	Amarillo (Pellet) 113.786426975 g Amarillo (Pellet) Hops	17.29	23.7%
60.44 g	Nelson Sauvin (Pellet)	8.07	12.6%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops		10.4%
50 g	Ahtanum (Pellet) 50 g Ahtanum (Pellet) Hops		10.4%
100 g	Centennial (Pellet) 100 g Centennial (Pellet) Hops		20.8%
481.31 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	147 °F	75 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

564

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Brews

Public: Yup, Shared
Last Updated: 2016-11-07 15:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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