Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.83 oz |
Sterling0.83 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
28.54 |
55.3% |
0.67 oz |
Goldings0.67 oz Goldings Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
9.8 |
44.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.83 oz |
Sterling (Pellet) 0.82999999810143 oz Sterling (Pellet) Hops |
|
28.54 |
55.3% |
0.67 oz |
Goldings (Pellet) 0.66999999846742 oz Goldings (Pellet) Hops |
|
9.8 |
44.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.8 gal |
|
Infusion |
-- |
149 °F |
60 min |
Target Water Profile
London (Porter, dark ales)
"Irish Stout" Irish Stout beer recipe by HBT. BIAB, ABV 4.21%, IBU 38.34, SRM 40.9, Fermentables: (Maris Otter Pale, Flaked Barley, Black Barley) Hops: (Sterling, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-13 20:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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