Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
East Kent Goldings22 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
70 min |
9.85 |
47.8% |
|
12 g |
Progress12 g Progress Hops |
|
Leaf/Whole |
5.6 |
Boil
|
15 min |
2.89 |
26.1% |
|
12 g |
Target12 g Target Hops |
|
Leaf/Whole |
11.5 |
Boil
|
5 min |
2.39 |
26.1% |
|
46 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.9 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Protofloc
|
|
Fining |
Boil |
15 min. |
|
7 g |
Cinnamon
|
|
Spice |
Secondary |
2 days |
|
15 g |
Ginger
|
|
Flavor |
Secondary |
2 days |
|
50 ml |
Vodka
|
|
Other |
Secondary |
2 days |
Target Water Profile
Balanced Profile
"Winter Warmer II" Winter Seasonal Beer recipe by Greg Hughes. All Grain, ABV 5.25%, IBU 15.13, SRM 11.88, Fermentables: (Maris Otter Pale, Crystal 30L, Chocolate, Torrified Wheat, Honey) Hops: (East Kent Goldings, Progress, Target) Other: (Protofloc , Cinnamon , Ginger, Vodka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-07 18:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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