Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Centennial0.8 oz Centennial Hops |
|
Pellet |
9.7 |
Boil
|
60 min |
16.92 |
100% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Centennial (Pellet) 0.79999999817006 oz Centennial (Pellet) Hops |
|
16.92 |
100% |
|
0.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 qt |
|
Fly Sparge |
-- |
155 °F |
30 min |
"Oatmeal Stout" Oatmeal Stout beer recipe by BB+. Partial Mash, ABV 5.13%, IBU 16.92, SRM 27.25, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Dark, Maltodextrin, Flaked Oats, Dark Chocolate, Victory, Pale 2-Row) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-03 14:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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