Wing It IPA Beer Recipe | Extract American IPA | Brewer's Friend

Wing It IPA

169 calories 17.7 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday November 3rd 2016
1.055
1.014
5.4%
81.1
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Dry Malt Extract - Light3 kg Dry Malt Extract - Light 42 4 75%
3 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 kg American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L 35 20 12.5%
0.15 kg Flaked Wheat0.15 kg Flaked Wheat 34 2 3.8%
0.35 kg Flaked Oats0.35 kg Flaked Oats 33 2.2 8.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 18.89 9.1%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Boil 60 min 27.89 9.1%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Boil 15 min 13.62 9.1%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Boil 10 min 9.95 9.1%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Boil 5 min 5.47 9.1%
20 g Crystal20 g Crystal Hops Leaf/Whole 4.3 Boil 10 min 3.42 9.1%
20 g Crystal20 g Crystal Hops Leaf/Whole 4.3 Boil 5 min 1.88 9.1%
20 g Mosaic20 g Mosaic Hops Leaf/Whole 12.5 Dry Hop 7 days 9.1%
20 g Simcoe20 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 7 days 9.1%
20 g Crystal20 g Crystal Hops Leaf/Whole 4.3 Dry Hop 7 days 9.1%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 9.1%
220 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Wing It IPA" American IPA beer recipe by GrangeHill. Extract, ABV 5.4%, IBU 81.13, SRM 6.82, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 20L, Flaked Wheat, Flaked Oats) Hops: (Amarillo, Simcoe, Mosaic, Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2016-11-03 11:50 UTC
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