Amber Ale Beer Recipe | All Grain American Amber Ale by Schmackt | Brewer's Friend
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Amber Ale

160 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 62 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Chmiel
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Thursday November 3rd 2016
1.052
1.013
5.1%
33.2
30.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
12 kg American - Vienna12 kg Vienna 35 9.18 92.3%
1 kg United Kingdom - Coffee Malt1 kg Coffee Malt 36 398.79 7.7%
13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Galena30 g Galena Hops Leaf/Whole 13.2 Boil 60 min 17.21 25%
20 g Galena20 g Galena Hops Leaf/Whole 13.2 Boil 30 min 8.82 16.7%
30 g Citra30 g Citra Hops Leaf/Whole 11 Boil 15 min 7.12 25%
40 g Citra40 g Citra Hops Leaf/Whole 11 Boil 0 min 33.3%
120 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Amber Ale" American Amber Ale beer recipe by Chmiel. All Grain, ABV 5.11%, IBU 33.15, SRM 30.33, Fermentables: (Vienna, Coffee Malt) Hops: (Galena, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-03-13 14:55 UTC
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