Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.54 |
23.1% |
|
1 oz |
Exp 3311 oz Exp 331 Hops |
|
Pellet |
10.2 |
Boil
|
15 min |
15.09 |
30.8% |
|
1 oz |
Exp 62271 oz Exp 6227 Hops |
|
Pellet |
13.9 |
Boil
|
5 min |
8.26 |
30.8% |
|
0.50 oz |
Exp 62270.5 oz Exp 6227 Hops |
|
Pellet |
13.9 |
Whirlpool
|
0 min |
|
15.4% |
|
3.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
33.54 |
23.1% |
|
1 oz |
Exp 331 (Pellet) 0.99999999771257 oz Exp 331 (Pellet) Hops |
|
15.09 |
30.8% |
|
1.50 oz |
Exp 6227 (Pellet) 1.4999999965689 oz Exp 6227 (Pellet) Hops |
|
8.26 |
46.2% |
|
3.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.5 qt |
|
Infusion |
-- |
149 °F |
30 min |
|
|
|
Infusion |
-- |
156 °F |
30 min |
|
|
Mash Out |
Temperature |
-- |
170 °F |
10 min |
|
|
|
Fly Sparge |
-- |
170 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Exp Dank Bitch" American IPA beer recipe by Brewer #50186. All Grain, ABV 6.84%, IBU 56.89, SRM 8.53, Fermentables: (Pilsner, Caramel Pils, Caramel / Crystal 60L, Flaked Wheat) Hops: (Magnum, Exp 331, Exp 6227)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-03 05:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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