Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
marynka12 g marynka Hops |
|
Pellet |
9.5 |
First Wort
|
0 min |
15.79 |
24.5% |
12 g |
marynka12 g marynka Hops |
|
Pellet |
9.5 |
Boil
|
10 min |
9.45 |
24.5% |
25 g |
marynka25 g marynka Hops |
|
Pellet |
9.5 |
Boil
|
1 min |
2.34 |
51% |
49 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
49 g |
marynka (Pellet) 49 g marynka (Pellet) Hops |
|
27.58 |
100% |
49 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 L |
|
Infusion |
-- |
66 °C |
45 min |
5 L |
|
Infusion |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.1 L/kg
|
Priming
Method: Cugar
CO2 Level: 2.2 Volumes |
"Brett saison" Saison beer recipe by Mateusz Sokalski. All Grain, ABV 5.18%, IBU 27.58, SRM 3.05, Fermentables: (Pilsner, Pale Wheat, Carapils) Hops: (marynka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-13 10:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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