Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
11.9 |
Boil
|
60 min |
49.16 |
16.7% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.2 |
Boil
|
10 min |
14.83 |
12.5% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
13.2 |
Boil
|
5 min |
8.15 |
12.5% |
40 g |
Yakima Valley Hops - Southern Passion40 g Southern Passion Hops |
|
Pellet |
12 |
Boil
|
5 min |
9.88 |
16.7% |
40 g |
Simcoe40 g Simcoe Hops |
|
Pellet |
13.2 |
Dry Hop
|
7 days |
|
16.7% |
60 g |
Yakima Valley Hops - Southern Passion60 g Southern Passion Hops |
|
Pellet |
12 |
Dry Hop
|
7 days |
|
25% |
240 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Infusion |
-- |
65 °C |
80 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
PH stabilizer
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Whirfloc
|
|
Fining |
Boil |
15 min. |
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
300 g |
Passion fruit puree
|
|
Flavor |
Primary |
7 days |
"Passion Overload" American IPA beer recipe by Jan Erik Johansen. BIAB, ABV 7.18%, IBU 82.02, SRM 10.86, Fermentables: (Pale Ale, Flaked Oats, Cara Malt, Crystal 30L, Corn Sugar - Dextrose) Hops: (Magnum, Simcoe, Southern Passion) Other: (PH stabilizer, Whirfloc, Yeast nutrient, Passion fruit puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-02 07:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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