Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Merkur0.5 oz Merkur Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
17.87 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Merkur (Pellet) 0.49999999885628 oz Merkur (Pellet) Hops |
|
17.87 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 lb |
pumpkin
|
|
Flavor |
Mash |
1 hr. |
"B Run" Spice, Herb, or Vegetable Beer recipe by Logan Cook. All Grain, ABV 7.81%, IBU 17.87, SRM 8.52, Fermentables: (Pale 2-Row, Victory, Rye, Brown Sugar) Hops: (Merkur) Other: (pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-05 01:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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