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The Devastator

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 45% (brew house)
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)

Created: Friday October 28th 2016

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.8%

IBU (tinseth):

76.5

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale Ale20 lb Pale Ale	37	3.5	66.7%
3 lb	American - Rye3 lb Rye	38	3.5	10%
2 lb	Flaked Rye2 lb Flaked Rye	36	2.8	6.7%
2 lb	Choco Rye2 lb Choco Rye	32	244	6.7%
1 lb	CaraRye1 lb CaraRye	34	110	3.3%
2 lb	Patagonia Black2 lb Patagonia Black	32	350	6.7%
30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	12.3	Boil	60 min	17.76	7.7%
2 oz	Comet2 oz Comet Hops	Pellet	9.3	Boil	20 min	32.54	30.8%
2 oz	Chinook2 oz Chinook Hops	Pellet	12.5	Boil	10 min	26.18	30.8%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	0 min		30.8%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	17.76	7.7%
2 oz	Comet (Pellet) 1.9999999954251 oz Comet (Pellet) Hops	32.54	30.8%
2 oz	Chinook (Pellet)	26.18	30.8%
2 oz	Columbus (Pellet)		30.8%
6.50 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,171

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Brews

Public: Yup, Shared
Last Updated: 2017-04-21 18:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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