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17m mars dobbel batch

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 126 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)

Created: Thursday October 27th 2016

Original Gravity:

1.042

Final Gravity:

1.006

ABV (standard):

4.7%

IBU (tinseth):

26.5

SRM (morey):

8.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	United Kingdom - Maris Otter Pale3 kg Maris Otter Pale	38	3.75	66.7%
0.30 kg	United Kingdom - Crystal 15L0.3 kg Crystal 15L	34	15	6.7%
0.30 kg	German - CaraHell0.3 kg CaraHell	34	11	6.7%
0.10 kg	Belgian - Special B0.1 kg Special B	34	115	2.2%
0.30 kg	German - Munich Light0.3 kg Munich Light	37	6	6.7%
0.50 kg	Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light	42	4	11.1%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	60 min	17.69	20%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	15 min	8.78	20%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	0 min		20%
40 g	Cascade40 g Cascade Hops	Pellet	7	Dry Hop	0 days		40%
100 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	26.47	40%
60 g	Cascade (Pellet) 60 g Cascade (Pellet) Hops	0	60%
100 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (custom):	86%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Fredag 17 mars

Last Updated and Sharing

710

Views

Brews

Public: Yup, Shared
Last Updated: 2017-03-17 09:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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