Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Simcoe1000 g Simcoe Hops |
|
Pellet |
12.7 |
First Wort
|
0 min |
27.92 |
30.8% |
|
500 g |
Mosaic500 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
45 min |
20.82 |
15.4% |
|
400 g |
Mosaic400 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
13.95 |
12.3% |
|
300 g |
Mosaic300 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 99 °C
|
0 min |
5.95 |
9.2% |
|
750 g |
Galaxy750 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 99 °C
|
0 min |
16.97 |
23.1% |
|
300 g |
Simcoe300 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 99 °C
|
0 min |
6.05 |
9.2% |
|
3,250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,300 g |
Simcoe (Pellet) 1300 g Simcoe (Pellet) Hops |
|
33.97 |
40% |
|
1,200 g |
Mosaic (Pellet) 1200 g Mosaic (Pellet) Hops |
|
40.72 |
36.9% |
|
750 g |
Galaxy (Pellet) 750 g Galaxy (Pellet) Hops |
|
16.97 |
23.1% |
|
3,250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Fly Sparge |
-- |
65 °C |
75 min |
Starting Mash Thickness:
2.6 L/kg
|
"Wolf of the Willows" Imperial IPA beer recipe by Brewer #56771. All Grain, ABV 8.09%, IBU 91.65, SRM 7.28, Fermentables: (Pale 2-Row, Caramel / Crystal 150L, Corn Sugar - Dextrose) Hops: (Simcoe, Mosaic, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-30 17:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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