Brew Log History
Target 21°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
14 |
Boil
|
60 min |
34.75 |
6.8% |
|
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
14 |
Whirlpool at 85 °C
|
25 min |
16.83 |
16.9% |
|
240 g |
Citra240 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
40.7% |
|
120 g |
Citra120 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
20.3% |
|
90 g |
Columbus90 g Columbus Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
15.3% |
|
590 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
230 g |
Columbus (Pellet) 230 g Columbus (Pellet) Hops |
|
51.58 |
39% |
|
360 g |
Citra (Pellet) 360 g Citra (Pellet) Hops |
|
0 |
61% |
|
590 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
29 L |
Saccharification |
Infusion |
-- |
65 °C |
60 min |
|
|
Raise Temp |
Temperature |
-- |
76 °C |
25 min |
|
35 L |
Sparge |
Fly Sparge |
-- |
76 °C |
40 min |
Starting Mash Thickness:
2.97 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Forced Carbonation
Amount: Keg with 11 PSI
CO2 Level: 2.1 Volumes |
Target Water Profile
Balanced Profile II
"Know the Ledge" American IPA beer recipe by Crow. All Grain, ABV 6.6%, IBU 51.57, SRM 4.98, Fermentables: (Pale 2-Row, Pale Wheat, Flaked Oats, Caramel / Crystal 60L) Hops: (Columbus, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-27 03:05 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
