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Heady Topper Like

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Source: elijah
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Tuesday October 25th 2016

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

104.1

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	United Kingdom - Maris Otter Pale11 lb Maris Otter Pale	38	3.75	36.7%
9 lb	Belgian - Pilsner9 lb Pilsner	37	1.6	30%
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	26.7%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	3.3%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	3.3%
30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Warrior1.5 oz Warrior Hops	Pellet	16	Boil	60 min	37.76	11.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	10 min	14.49	14.8%
2 oz	Apollo2 oz Apollo Hops	Pellet	20	Boil	10 min	22.82	14.8%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Boil	5 min	7.97	14.8%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	5 min	9.41	14.8%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	5 min	6.27	14.8%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Boil	5 min	5.39	14.8%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 oz	Warrior (Pellet)	37.76	11.1%
4 oz	Simcoe (Pellet)	22.46	29.6%
2 oz	Apollo (Pellet)	22.82	14.8%
2 oz	Columbus (Pellet)	9.41	14.8%
2 oz	Centennial (Pellet)	6.27	14.8%
2 oz	Amarillo (Pellet)	5.39	14.8%
13.50 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Heady Topper Clone, less alcohol and hop additions added 5 mins earlier than specified. No hop oil, 1.5 oz warrior for 60 mins.

Last Updated and Sharing

725

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Brews

Public: Yup, Shared
Last Updated: 2016-10-25 19:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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