Choco-Honey Wheat Beer Recipe | BIAB American Wheat Beer | Brewer's Friend
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Choco-Honey Wheat

235 calories 23 g 12 oz
Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 50% (brew house)
Source: canis187
Calories: 235 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Tuesday October 25th 2016
1.071
1.016
7.2%
28.7
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
32 oz Honey32 oz Honey 42 2 11.1%
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 38.9%
4 lb American - Red Wheat4 lb Red Wheat 38 2.5 22.2%
4 lb American - White Wheat4 lb White Wheat 40 2.8 22.2%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 5.6%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 60 min 17.86 37.5%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 20 min 10.82 37.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Dry Hop 0 days 25%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 gal BIAB with 170 wash of last 2.5 gallons Infusion -- 150 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz cocoa powder Spice Boil --
4 oz cacao nibs Spice Secondary 7 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Meadowfoam Honey

Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-12-12 19:04 UTC
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