FPPA take 2 Beer Recipe | Extract American IPA | Brewer's Friend
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FPPA take 2

222 calories 23.1 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: The Intemperance Movement
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Monday October 24th 2016
1.067
1.017
6.6%
32.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Dry Malt Extract - Light7 lb Dry Malt Extract - Light 42 4 68.3%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt) 33 1.8 7.3%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.9%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 9.8%
1 lb American - White Wheat1 lb White Wheat 40 2.8 9.8%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 32.82 12.5%
3 oz Citra3 oz Citra Hops Pellet 11 Whirlpool 0 min 37.5%
4 oz Citra4 oz Citra Hops Pellet 11 Dry Hop 4 days 50%
8 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"FPPA take 2" American IPA beer recipe by The Intemperance Movement. Extract, ABV 6.58%, IBU 32.82, SRM 6.14, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Carapils (Dextrine Malt), Caramel / Crystal 10L, Flaked Oats, White Wheat) Hops: (Columbus, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-24 15:52 UTC
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