Brew Log History
Target 66°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
67.78 |
17.6% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
27.95 |
23.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
6.74 |
11.8% |
2 oz |
Pacific Jade2 oz Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
23.5% |
2 oz |
Nelson Sauvin2 oz Nelson Sauvin Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
23.5% |
8.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Columbus (Pellet) 1.4999999965689 oz Columbus (Pellet) Hops |
|
67.78 |
17.6% |
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
27.95 |
23.5% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
6.74 |
11.8% |
2 oz |
Pacific Jade (Pellet) 1.9999999954251 oz Pacific Jade (Pellet) Hops |
|
|
23.5% |
2 oz |
Nelson Sauvin (Pellet) 1.9999999954251 oz Nelson Sauvin (Pellet) Hops |
|
|
23.5% |
8.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Mash in |
Infusion |
-- |
150 °F |
60 min |
|
Mash out |
Infusion |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
Reminder: Add Belgian Candi Syrup at end of boil
|
|
Other |
Boil |
-- |
"The Dank Knight Rises" Double IPA beer recipe by Home Brew Supply Kit. All Grain, ABV 10.29%, IBU 102.46, SRM 50, Fermentables: (Pale Ale, Caramel / Crystal 60L, Midnight Wheat Malt, Chocolate, Belgian Candi Syrup - D-180) Hops: (Columbus, Centennial, Citra, Pacific Jade, Nelson Sauvin) Other: (Reminder: Add Belgian Candi Syrup at end of boil)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-12 01:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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