MoM Steinbrew Beer Recipe | BIAB Altbier | Brewer's Friend
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MoM Steinbrew

166 calories 14.6 g 12 oz
Beer Stats
Method: BIAB
Style: Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 166 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Friday October 21st 2016
1.051
1.009
5.6%
46.9
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 74.4%
2 lb German - Munich Light2 lb Munich Light 37 6 18.6%
8 oz German - CaraMunich I8 oz CaraMunich I 34 39 4.7%
4 oz German - Carafa I4 oz Carafa I 32 340 2.3%
10.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Magnum0.75 oz Magnum Hops Pellet 15 Boil 60 min 43.45 42.9%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 5 min 3.46 57.1%
1.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"MoM Steinbrew" Altbier beer recipe by SchuBrew. BIAB, ABV 5.6%, IBU 46.91, SRM 13.01, Fermentables: (Pilsner, Munich Light, CaraMunich I, Carafa I) Hops: (Magnum, Tettnanger)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-10-21 14:50 UTC
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