Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Leaf/Whole |
15.2 |
Boil
|
60 min |
22.13 |
11.1% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
6.6 |
Boil
|
15 min |
9.53 |
22.2% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
6.6 |
Boil
|
0 min |
|
22.2% |
|
60 g |
Cascade 60 g Cascade Hops |
|
Leaf/Whole |
6.6 |
Dry Hop
|
0 days |
|
44.4% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
70 min |
Starting Mash Thickness:
3 L/kg
|
"Nonesa" American Wheat Beer recipe by Daniel. All Grain, ABV 5.38%, IBU 31.66, SRM 4.06, Fermentables: (Pale 2-Row, Wheat) Hops: (Columbus, Cascade, Cascade )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-19 21:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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