Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
7.03 |
Boil
|
70 min |
33.94 |
50% |
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
7.03 |
Aroma
|
0 min |
|
25% |
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
5.2 |
Aroma
|
0 min |
|
25% |
80 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Sparge |
-- |
67 °C |
70 min |
Starting Mash Thickness:
3 L/kg
|
"6" Oatmeal Stout beer recipe by farny. All Grain, ABV 4.98%, IBU 33.94, SRM 66.94, Fermentables: (Pale 2-Row, Rolled Oats, Crystal 30L, Chocolate, Roasted Barley) Hops: (Challenger, Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-21 16:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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