Original Marishka Beer Recipe | Extract Belgian Specialty Ale | Brewer's Friend

Original Marishka

217 calories 23.3 g 330 ml
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Beer Stats
Method: Extract
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.122 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: 3 Wise Men
Calories: 217 calories (Per 330ml)
Carbs: 23.3 g (Per 330ml)
Created: Wednesday October 19th 2016
1.070
1.019
6.6%
20.0
10.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Liquid Malt Extract - Light4.5 kg Liquid Malt Extract - Light 35 4 85.7%
450 g Candi Syrup - Belgian Candi Syrup - Clear (0L)450 g Belgian Candi Syrup - Clear (0L) - (late boil kettle addition) 32 0 8.6%
4.95 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
150 g American - Caramel / Crystal 10L150 g Caramel / Crystal 10L 35 10 2.9%
150 g German - Carapils150 g Carapils 35 1.3 2.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Styrian Goldings60 g Styrian Goldings Hops Pellet 5.5 Boil 30 min 16.01 66.7%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 20 min 4.01 33.3%
90 g / $ 0.00
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
17 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 269 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Neviot
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
57 23 8 16 6 260
5.5l cold water
5l ice
 
Notes

water 150ml + dextrose 140g = 2.46 CO2 vol

(Belgian Ales 1.9 - 2.4 volumes)
90g - 135g dextrose

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-10-16 15:30 UTC
NEW Water Requirements:
Original Marishka
Equipment Profile Used

System Default

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Water Requirements:
Original Marishka
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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