Brew Log History
Target 21°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Chinook40 g Chinook Hops |
|
Pellet |
13 |
Boil
|
40 min |
22.22 |
26.7% |
|
55 g |
Columbus55 g Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
14.56 |
36.7% |
|
55 g |
Saaz55 g Saaz Hops |
|
Pellet |
3.5 |
Dry Hop
|
7 days |
|
36.7% |
|
150 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
gjærnæring
|
|
Fining |
Boil |
15 min. |
|
20 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
Notes
Tørhumling med amarillo etter dag 7 i gjæringsprosessen.
WLP 007 - 5 rør.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-27 19:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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