Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Columbus55 g Columbus Hops |
|
Pellet |
16.5 |
Boil
|
60 min |
68.11 |
35.5% |
|
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
2 min |
4.03 |
32.3% |
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
4 |
Boil
|
2 min |
1.27 |
32.3% |
|
155 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
sacc |
Temperature |
-- |
66 °C |
90 min |
Starting Mash Thickness:
4.8 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Konrat" Imperial Stout beer recipe by John Abrahamsen. All Grain, ABV 11.03%, IBU 73.41, SRM 50, Fermentables: (Pale Ale, Flaked Oats, Chocolate, CaraMunich III, Roasted Barley, Belgian Candi Syrup - D-180, CaraAroma, Crystal 60L, Carapils) Hops: (Columbus, Simcoe, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-26 13:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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