Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
magnat25 g magnat Hops |
|
Pellet |
11 |
Boil
|
60 min |
46.85 |
100% |
|
25 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
magnat (Pellet) 25 g magnat (Pellet) Hops |
|
46.85 |
100% |
|
25 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Infusion |
-- |
65 °C |
45 min |
Starting Mash Thickness:
3.1 L/kg
|
"Smoked braggot" Braggot beer recipe by Mateusz Sokalski. All Grain, ABV 16.3%, IBU 46.85, SRM 18.62, Fermentables: (Smoked Malt, Honey, CaraAroma, CaraBohemian) Hops: (magnat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-23 13:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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