Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
37.50 g |
Nelson Sauvin37.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
47.76 |
42.9% |
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
10 min |
|
57.1% |
|
87.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
87.50 g |
Nelson Sauvin (Pellet) 87.5 g Nelson Sauvin (Pellet) Hops |
|
47.76 |
100% |
|
87.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Saccharification |
Infusion |
-- |
65 °C |
60 min |
|
|
Mash out |
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.21 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
Nutrient
|
|
Other |
Boil |
15 min. |
|
0.50 tsp |
Gelatin
|
|
Fining |
Primary |
1 days |
"IPA Is Dead: Nelson Sauvin" American IPA beer recipe by BrewDog. All Grain, ABV 7.84%, IBU 47.76, SRM 9.36, Fermentables: (Pale Ale, Cara Malt, Crystal 140L) Hops: (Nelson Sauvin) Other: (Whirlfloc, Nutrient, Gelatin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-18 08:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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