Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Magnum35 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
64.98 |
11.5% |
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
13.12 |
11.5% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
13.55 |
Boil
|
5 min |
11.7 |
11.5% |
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
4.32 |
11.5% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
9.55 |
Boil
|
5 min |
8.25 |
11.5% |
|
95 g |
Amarillo95 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
31.1% |
|
35 g |
Chinook35 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
11.5% |
|
305 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
53.3 L |
|
Sparge |
-- |
65 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
orange peel
|
|
Flavor |
Boil |
5 min. |
|
1 each |
portafloc
|
|
Fining |
Boil |
10 min. |
Notes
,runnoppskrift Brooklyn East IPA Clone, men modifidert til de varer man fikk tak i til bryggedagen
I utg.punktet lagt inn og skalert fra 6 gallons. På 50 liter ble den totale maltmengden litt stor - så batchstørrelsen ble skalert ned til 45 liter, noe som gjorde at maltmengden ble 12 kilo. Humlemengden er tilpasset den opprinnelige 50 litersoppskrifta. Koker selvsagt på 50 liter.
Edit: 17.10.2016 Svein Erik Jamt
Scalert ned til BIAB på 20 L, og derett økt litt for å treffe ca 7% ABV
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-04 00:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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