Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
American - Pilsner7 kg Pilsner |
|
37 |
1.8 |
77.8% |
|
2 kg |
Cane Sugar2 kg Cane Sugar |
|
46 |
0 |
22.2% |
|
9 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Cluster50 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
90 min |
32.07 |
71.4% |
|
20 g |
Cluster20 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
4.35 |
28.6% |
|
70 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
70 g |
Cluster (Pellet) 70 g Cluster (Pellet) Hops |
|
36.42 |
100% |
|
70 g
/ $ 0.00
|
Notes
Dilute during kegging for ~5% ABV.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-01 05:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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