Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
yarrow
|
|
Herb |
Boil |
30 min. |
|
0.25 oz |
mugwort
|
|
Herb |
Boil |
15 min. |
|
1 oz |
Juniper berries
|
|
Herb |
Mash |
-- |
|
0.25 oz |
sweet gale
|
|
Herb |
Secondary |
7 days |
|
0.25 oz |
yarrow
|
|
Herb |
Secondary |
7 days |
"The Berserker" Spice, Herb, or Vegetable Beer recipe by friskywhiskers. BIAB, ABV 10.32%, IBU 0, SRM 34.52, Fermentables: (Maris Otter Pale, Black Malt, Munich Light, Flaked Barley, Flaked Wheat, Rye, Honey) Other: (yarrow, mugwort, Juniper berries, sweet gale)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-19 02:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
