Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.29 |
50% |
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.57 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
clementine peel
|
|
Flavor |
Boil |
10 min. |
|
1 each |
orange peel
|
|
Flavor |
Boil |
10 min. |
|
0.25 oz |
cloves
|
|
Spice |
Boil |
10 min. |
|
0.13 oz |
nutmeg
|
|
Spice |
Boil |
10 min. |
|
0.13 oz |
cinnamon sticks
|
|
Spice |
Boil |
10 min. |
"Grinch Ale" Spice, Herb, or Vegetable Beer recipe by Ugly Duck Brews. All Grain, ABV 6.87%, IBU 19.87, SRM 10, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Flaked Oats) Hops: (East Kent Goldings, Styrian Goldings) Other: (clementine peel, orange peel, cloves, nutmeg, cinnamon sticks)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-21 12:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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