Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
16 |
Boil
|
30 min |
37.43 |
30% |
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.82 |
20% |
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.5 |
Dry Hop
|
3 days |
|
50% |
50 g
/ $ 0.00
|
"71 - APA of sorts" American Pale Ale beer recipe by Peter. All Grain, ABV 5.69%, IBU 39.25, SRM 9.78, Fermentables: (Biscuit, Munich, Caramel / Crystal 150L, Pale 2-Row) Hops: (Summit, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-28 08:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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