Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Progress1.5 oz Progress Hops |
|
Pellet |
6.2 |
Boil
|
60 min |
31.82 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Progress (Pellet) 1.4999999965689 oz Progress (Pellet) Hops |
|
31.82 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
"Full English Breakfast" Sweet Stout beer recipe by Taylor. All Grain, ABV 4.89%, IBU 31.82, SRM 36.51, Fermentables: (Optic, Black Malt, Lactose (Milk Sugar), Caramel / Crystal 80L, Pale Chocolate) Hops: (Progress)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-15 00:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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