Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
70 min |
21.79 |
31.3% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
7.65 |
31.3% |
|
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
1.09 |
37.5% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
160 g |
Amarillo (Pellet) 160 g Amarillo (Pellet) Hops |
|
30.53 |
100.1% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40 L |
|
Sparge |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.8 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
80 g |
Orange peel
|
|
Spice |
Boil |
1 min. |
|
40 g |
Coriander seed
|
|
Spice |
Boil |
1 min. |
|
15 g |
clove
|
|
Spice |
Boil |
1 min. |
|
30 g |
cinnamon stick
|
|
Spice |
Boil |
1 min. |
|
10 g |
anise
|
|
Spice |
Boil |
1 min. |
"Wit Jul" Mixed-Style Beer recipe by Arne M. Aurlien og Fredrik A. Martinsen. All Grain, ABV 6.6%, IBU 30.54, SRM 68.89, Fermentables: (Pale Ale, Wheat, Caramel / Crystal 150L, Flaked Wheat, Chocolate, Belgian Candi Syrup - D-180) Hops: (Amarillo) Other: (Orange peel, Coriander seed, clove, cinnamon stick, anise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-12 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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