Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
11.74 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
11.74 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3 gal |
|
Temperature |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Pumpkin Pie Spice
|
|
Spice |
Boil |
0 min. |
|
2 lb |
Canned Pumpkin
|
|
Other |
Mash |
1 hr. |
Priming
|
Method: Corn Sugar
Amount: 4oz
|
"Pumpkin Ale" American Amber Ale beer recipe by Northern Brewer. Partial Mash, ABV 7.28%, IBU 11.74, SRM 10.12, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Pilsen, Pale 6-Row, Caramel / Crystal 40L) Hops: (Cluster) Other: (Pumpkin Pie Spice, Canned Pumpkin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-10 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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