Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Target45 g Target Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
44.39 |
19% |
|
30 g |
Ahtanum30 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Whirlpool at 90 °C
|
0 min |
|
12.7% |
|
30 g |
Amarillo30 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool at 90 °C
|
0 min |
|
12.7% |
|
30 g |
Cascade30 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool at 90 °C
|
0 min |
|
12.7% |
|
23 g |
Ahtanum23 g Ahtanum Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
3 days |
|
9.7% |
|
16 g |
Centennial16 g Centennial Hops |
|
Leaf/Whole |
10 |
Dry Hop
|
3 days |
|
6.8% |
|
45 g |
amarillo45 g amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
3 days |
|
19% |
|
18 g |
Cascade18 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
3 days |
|
7.6% |
|
237 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 L |
eplejus norske eple
|
|
Flavor |
Secondary |
-- |
Yeast
|
Wyeast - American Ale 1056
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med-Low |
|
Optimum Temp:
|
16 - 22 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
19 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
149 B cells required
|
|
|
london ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
19 °C
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
149 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Stoffermanns jubileumsbrygg" American IPA beer recipe by Olvesen. BIAB, ABV 4.68%, IBU 44.39, SRM 12.47, Fermentables: (Pale Ale, Wheat Malt, CaraMunich I, De-Husked Caraf I) Hops: (Target, Ahtanum, Amarillo, Cascade, Centennial, amarillo) Other: (eplejus norske eple)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-11 18:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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