Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
76.48 |
33.3% |
2 oz |
Magnum2 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
41.34 |
33.3% |
2 oz |
Calypso2 oz Calypso Hops |
|
Pellet |
13 |
Boil
|
3 min |
8.98 |
33.3% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Magnum (Pellet) 3.9999999908503 oz Magnum (Pellet) Hops |
|
117.82 |
66.6% |
2 oz |
Calypso (Pellet) 1.9999999954251 oz Calypso (Pellet) Hops |
|
8.98 |
33.3% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 qt |
|
Sparge |
-- |
160 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
ginger
|
|
Spice |
Boil |
5 min. |
1 tsp |
cinnamon
|
|
Spice |
Boil |
5 min. |
0.50 tsp |
ground cloves
|
|
Spice |
Boil |
5 min. |
0.50 tsp |
ground nutmeg
|
|
Spice |
Boil |
5 min. |
0.50 tsp |
pumpkin pie spice
|
|
Spice |
Boil |
5 min. |
1 tbsp |
vanilla extract
|
|
Flavor |
Boil |
3 min. |
"Ciara"s pumpkin Ale 2.0" Spice, Herb, or Vegetable Beer recipe by Shayne. Partial Mash, ABV 10.43%, IBU 126.8, SRM 11.08, Fermentables: (Pale 2-Row, Liquid Malt Extract - Light, Maple Syrup) Hops: (Magnum, Calypso) Other: (ginger, cinnamon, ground cloves, ground nutmeg, pumpkin pie spice, vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-10 09:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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