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Gordon golden

Method: Partial Mash
Style: Specialty IPA: White IPA
Boil Time: 75 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 5.5 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Gordon
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Monday October 10th 2016

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

39.2

SRM (morey):

4.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.30 kg	Dry Malt Extract - Light1.3 kg Dry Malt Extract - Light	42	4	81.3%
0.15 kg	Flaked Oats0.15 kg Flaked Oats	33	2.2	9.4%
0.15 kg	German - Carapils0.15 kg Carapils	35	1.3	9.4%
1.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Boil	50 min	18.52	13.3%
10 g	ekuanot10 g ekuanot Hops	Leaf/Whole	15	Boil	15 min	10.54	13.3%
5 g	Mosaic5 g Mosaic Hops	Leaf/Whole	12.5	Boil	10 min	3.21	6.7%
5 g	ekuanot5 g ekuanot Hops	Pellet	15	Boil	10 min	4.24	6.7%
5 g	ekuanot5 g ekuanot Hops	Pellet	15	Boil	2 min	0.99	6.7%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	2 min	1.67	13.3%
15 g	ekuanot15 g ekuanot Hops	Pellet	15	Dry Hop	5 days		20%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		20%
75 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	18.52	13.3%
10 g	ekuanot (Leaf/Whole) 10 g ekuanot (Leaf/Whole) Hops	10.54	13.3%
5 g	Mosaic (Leaf/Whole) 5 g Mosaic (Leaf/Whole) Hops	3.21	6.7%
25 g	ekuanot (Pellet) 25 g ekuanot (Pellet) Hops	5.23	33.4%
25 g	Simcoe (Pellet) 25 g Simcoe (Pellet) Hops	1.67	33.3%
75 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 45 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

12/03 OG 11 brix 1044
19/04 Brix 5,5 1007
19/04 start DH
24/04 bottled 75gr inverted sugar

Last Updated and Sharing

727

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Brews

Public: Yup, Shared
Last Updated: 2017-04-26 10:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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