Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 oz |
Domestic Hallertau10 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
55 min |
15.04 |
66.7% |
|
5 oz |
Domestic Hallertau5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
3.82 |
33.3% |
|
15 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 oz |
Domestic Hallertau (Pellet) 14.999999965689 oz Domestic Hallertau (Pellet) Hops |
|
18.86 |
100% |
|
15 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
154 °F |
60 min |
|
|
|
Temperature |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Ferment at 60 degrees
200grams S-189
80grams US05
Age on 40 ounces of Cocoa Nibs and 40lbs. of dark cherries.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-18 11:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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