Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
41.67 |
50% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
32.06 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
41.67 |
50% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
32.06 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Sparge |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.11 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 lb |
Pumpkin
|
|
Flavor |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
"Hoppy Halloween Pumpkin Beer" Experimental Beer recipe by Brothers Brew - Andrew Smith & Jason Noxon. All Grain, ABV 8.24%, IBU 73.73, SRM 5.52, Fermentables: (Pale 2-Row, Red Wheat, Brown Sugar, Rice Hulls) Hops: (Chinook, Centennial) Other: (Pumpkin )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-04 01:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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