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New World IPA

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)

Created: Sunday October 2nd 2016

Original Gravity:

1.061

Final Gravity:

1.010

ABV (standard):

6.8%

IBU (tinseth):

58.9

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	German - Munich Light1 lb Munich Light	37	6	8.9%
1 lb	Belgian - Pale Ale1 lb Pale Ale	38	3.4	8.9%
3 lb	Belgian - Pilsner3 lb Pilsner	37	1.6	26.7%
4 lb	Liquid Malt Extract - Extra Light4 lb Liquid Malt Extract - Extra Light	37	2.5	35.6%
1.50 lb	Honey1.5 lb Honey - (late boil kettle addition)	42	2	13.3%
12 oz	American - Carapils (Dextrine Malt)12 oz Carapils (Dextrine Malt)	33	1.8	6.7%
11.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.40 oz	Amarillo1.4 oz Amarillo Hops	Pellet	8.2	First Wort	0 min	18.61	12.7%
0.70 oz	Citra0.7 oz Citra Hops	Pellet	12.7	Boil	18 min	13.43	6.4%
0.60 oz	Simcoe0.6 oz Simcoe Hops	Pellet	12.7	Boil	18 min	11.51	5.5%
0.60 oz	Amarillo0.6 oz Amarillo Hops	Pellet	8.2	Boil	10 min	4.77	5.5%
0.60 oz	Simcoe0.6 oz Simcoe Hops	Pellet	12.7	Boil	10 min	7.39	5.5%
0.30 oz	Amarillo0.3 oz Amarillo Hops	Pellet	8.2	Boil	1 min	0.28	2.7%
0.30 oz	Centennial0.3 oz Centennial Hops	Pellet	12	Boil	1 min	0.42	2.7%
0.30 oz	Citra0.3 oz Citra Hops	Pellet	12.7	Boil	1 min	0.44	2.7%
1.40 oz	Simcoe1.4 oz Simcoe Hops	Pellet	12.7	Boil	1 min	2.05	12.7%
0.40 oz	Amarillo0.4 oz Amarillo Hops	Pellet	8.2	Dry Hop	1 days		3.6%
0.40 oz	Centennial0.4 oz Centennial Hops	Pellet	12	Dry Hop	1 days		3.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	12.7	Dry Hop	1 days		3.6%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	Dry Hop	1 days		3.6%
0.40 oz	Amarillo0.4 oz Amarillo Hops	Pellet	8.2	Dry Hop	3 days		3.6%
0.40 oz	Centennial0.4 oz Centennial Hops	Pellet	12	Dry Hop	3 days		3.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	12.7	Dry Hop	3 days		3.6%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		3.6%
0.40 oz	Amarillo0.4 oz Amarillo Hops	Pellet	8.2	Dry Hop	5 days		3.6%
0.40 oz	Centennial0.4 oz Centennial Hops	Pellet	12	Dry Hop	5 days		3.6%
0.40 oz	Citra0.4 oz Citra Hops	Pellet	12.7	Dry Hop	5 days		3.6%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		3.6%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Amarillo (Pellet)	23.66	31.7%
2.20 oz	Citra (Pellet) 2.1999999949677 oz Citra (Pellet) Hops	13.87	19.9%
3.80 oz	Simcoe (Pellet)	20.95	34.5%
1.50 oz	Centennial (Pellet)	0.42	13.5%
11 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Gypmsum		Water Agt	Boil	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	84%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 312 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

536

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Brews

Public: Yup, Shared
Last Updated: 2016-10-17 21:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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