Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Saaz50 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
7.54 |
62.5% |
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
6.46 |
12.5% |
|
20 g |
Columbus20 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
0 days |
|
25% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Fly Sparge |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Pilsen lager 01" American Lager beer recipe by marcoszambon. All Grain, ABV 4.94%, IBU 14, SRM 3.69, Fermentables: (Pilsner, Vienna, Carapils (Dextrine Malt), Flaked Oats) Hops: (Saaz, Magnum, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-13 23:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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